- Lato Boutique Hotel
Contemporary Cretan cuisine, prepared with éclat
Three restaurants share the spotlight at Lato Boutique Hotel, each with its own stylish design, cool and elegant spaces, all eye-appealing and inviting. "Brillant", "Herbs' Garden" and "Aroma" are ready to welcome guests from all over the world, introducing them to luscious Cretan cuisine. From breakfast till late, our restaurants offer dishes born from the purest products of the Cretan land.
Everything presented on your plate, like a small masterpiece, is hand picked, selected with great artistry and care, directly from local farmers. The pure virgin Cretan olive oil, the unique herbs of the island, the fresh vegetables and fruits, the traditional Cretan dairy products, the Cretan honey, the wild greens, the tender meats, and the fresh Cretan fish are true treasures that reside in all of the restaurant kitchens at Lato Boutique Hotel.
Zinonas Christophidis, is the conductor of the most delicious recipes and dishes, or else the Executive Chef of the Lato Boutique Hotel.